S&M Signature Kesar Peda
Product USP:
A saffron-gold peda that embodies luxury, heritage, and festive charm, blending Mathura’s milk-sweet tradition with the opulence of premium Kashmiri saffron.
History of the Product + Ingredients:
The peda traces its roots to Mathura, Lord Krishna’s birthplace, where milk-based sweets are an integral part of devotional offerings and celebrations. Our Kesar Peda takes this legacy further by infusing the peda with Kashmiri saffron, a symbol of Mughal-era luxury. It’s made from pure khoya simmered in artisanal desi ghee, sweetened with cane sugar, and enhanced with fragrant cardamom from the southern hills. The result is a peda that is both steeped in history and elevated with royal flavors.
Shelf Life:
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Room temperature: 3–5 days
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Refrigerated: 10–21 days
Description:
Indulge in the regal elegance of our Kesar Peda — smooth, rich, and delicately hued in saffron gold. Each piece offers the creaminess of slow-cooked khoya, the subtle warmth of cardamom, and the floral depth of saffron, creating a peda that melts effortlessly on the tongue. Whether as prasad, a festive gift, or a personal treat, this peda is a poetic expression of tradition and refinement, perfect for moments worth celebrating.
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Saffron & Mishri - Curators of Luxury Mithai
Welcome to the world of Saffron & Mishri, where timeless Indian mithai meets contemporary craftsmanship. Each creation is made with the finest ingredients — from premium nuts to aromatic saffron — ensuring a rich taste and an indulgent experience.
Our collections draw inspiration from India’s royal culinary heritage, reimagined for modern celebrations. Every sweet is handcrafted in small batches for unmatched freshness, making them perfect for gifting or treating yourself.
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Frequently Asked Questions
Shelf life depends on the mithai itself, and can range from 1-30 days depending on the product. For example, the Kesar Motichoor has a 2 day shelf life, whereas the Besan Ladoo has 30 days.
Store the sweets in a cool, dry place at room temperature (between 20–24°C). Keep them away from direct sunlight and sources of heat. Please do not refrigerate, as it may alter their texture and taste.
We do not accept modifications on the same day of order delivery. For regular orders, please contact us at least one day in advance. For bulk orders, timelines may vary—do reach out to us directly for assistance.
Our unique approach is not reinventing mithai, but restoring its authenticity. With small-batch production and meticulously curated packaging, we provide an experience, not just a product. Our brand blends old-school mithai nostalgia with modern luxury; Saffron & mishri sets the standard.
Yes, we offer same-day delivery for orders placed before 3 PM. Orders placed after 3 PM are delivered the next day. Please note, orders containing crunchy kachoris are delivered only on Saturdays.
Yes, you can customise both the selection of mithai and the gift box. While mithai customisation is available from the current menu, box customisation requires a minimum order quantity of 100–150 boxes.
We’ve taken a lot of effort in curating the recipes for these mithais and all our mithais are subjective to your personal taste and preference. However, our best sellers are Kaju Katli, Roasted Besan Ladoo, Pista Barfi, Milkcake, Kesar Motichoor Ladoo.
Yes, we offer a selection of sugar-free mithais made with natural sugar substitutes like stevia. We also have healthier options such as our Medjoul Dates Bar and Date & Nut Barfi—naturally sweetened and excellent sources of energy.