Kesar Rasmalai
Product USP:
A luxurious Bengali-inspired dessert where saffron-infused chhena patties soak in creamy, delicately spiced milk, offering a melt-in-the-mouth indulgence layered with richness and aroma.
History of the Product + Ingredients:
Rasmalai is a festive favorite across India, celebrated for its light, spongy chhena patties and fragrant milk base. Our Kesar Rasmalai elevates this tradition with premium Kashmiri saffron from Pampore, imparting both a golden hue and a floral depth of flavor. The chhena patties are handcrafted from fresh cow’s milk sourced from North Indian dairies, while the creamy milk syrup is delicately flavored with cardamom from Kerala’s spice hills and garnished with slivered pistachios and almonds for texture and visual appeal.
Shelf Life:
Best enjoyed within 5–7 days when refrigerated.
Description:
Soft, saffron-kissed chhena patties float in a pool of rich, spiced milk, creating a dessert that is creamy, fragrant, and indulgent. Each bite melts effortlessly on the tongue, delivering the warmth of saffron, the gentle spice of cardamom, and the satisfying crunch of nuts. Perfect for festive gifting, celebratory feasts, or personal indulgence, our Kesar Rasmalai is a dessert that brings together craftsmanship, premium ingredients, and timeless flavor in every spoonful.
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Saffron & Mishri - Curators of Luxury Mithai
Welcome to the world of Saffron & Mishri, where timeless Indian mithai meets contemporary craftsmanship. Each creation is made with the finest ingredients — from premium nuts to aromatic saffron — ensuring a rich taste and an indulgent experience.
Our collections draw inspiration from India’s royal culinary heritage, reimagined for modern celebrations. Every sweet is handcrafted in small batches for unmatched freshness, making them perfect for gifting or treating yourself.
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Frequently Asked Questions
Shelf life depends on the mithai itself, and can range from 1-30 days depending on the product. For example, the Kesar Motichoor has a 2 day shelf life, whereas the Besan Ladoo has 30 days.
Store the sweets in a cool, dry place at room temperature (between 20–24°C). Keep them away from direct sunlight and sources of heat. Please do not refrigerate, as it may alter their texture and taste.
We do not accept modifications on the same day of order delivery. For regular orders, please contact us at least one day in advance. For bulk orders, timelines may vary—do reach out to us directly for assistance.
Our unique approach is not reinventing mithai, but restoring its authenticity. With small-batch production and meticulously curated packaging, we provide an experience, not just a product. Our brand blends old-school mithai nostalgia with modern luxury; Saffron & mishri sets the standard.
Yes, we offer same-day delivery for orders placed before 3 PM. Orders placed after 3 PM are delivered the next day. Please note, orders containing crunchy kachoris are delivered only on Saturdays.
Yes, you can customise both the selection of mithai and the gift box. While mithai customisation is available from the current menu, box customisation requires a minimum order quantity of 100–150 boxes.
We’ve taken a lot of effort in curating the recipes for these mithais and all our mithais are subjective to your personal taste and preference. However, our best sellers are Kaju Katli, Roasted Besan Ladoo, Pista Barfi, Milkcake, Kesar Motichoor Ladoo.
Yes, we offer a selection of sugar-free mithais made with natural sugar substitutes like stevia. We also have healthier options such as our Medjoul Dates Bar and Date & Nut Barfi—naturally sweetened and excellent sources of energy.