






Pistachio Paan

Product USP
A luxurious fusion of tradition and innovation — rich Pishori pistachios blended into a smooth, nutty filling, wrapped in delicate paan essence, and adorned with edible silver leaf for a refined, aromatic indulgence.
History of the Product + Ingredients
Paan, an age-old Indian delicacy made from betel leaves and flavourful fillings, has long been a symbol of hospitality and celebration. Our Pistachio Paan reimagines this heritage treat by infusing the creamy richness of premium Pishori pistachios with the refreshing aroma of paan. Every bite offers a perfect balance of earthy nuttiness, fragrant paan, and subtle sweetness — elevated with pure silver varq for a touch of grandeur. Ingredients include Pishori pistachios, paan flavouring, gulkand, and hand-picked aromatic spices.
Shelf Life
Best enjoyed within 5 days from the date of preparation. Store in a cool, dry place or under refrigeration to preserve freshness and aroma.
Description
Our Pistachio Paan is a celebration of flavour harmony — nutty, creamy pistachio richness meeting the fragrant coolness of paan. Each piece melts in the mouth while releasing layers of sweetness, floral gulkand, and aromatic spice. Perfect for festive gifting or as a refreshing finale to a royal meal.
Allergen Information
Contains Nuts.
Choose options








Saffron & Mishri - Curators of Luxury Mithai
Welcome to the world of Saffron & Mishri, where timeless Indian mithai meets contemporary craftsmanship. Each creation is made with the finest ingredients — from premium nuts to aromatic saffron — ensuring a rich taste and an indulgent experience.
Our collections draw inspiration from India’s royal culinary heritage, reimagined for modern celebrations. Every sweet is handcrafted in small batches for unmatched freshness, making them perfect for gifting or treating yourself.
Need help?
Frequently Asked Questions
Shelf life depends on the mithai itself, and can range from 1-30 days depending on the product. For example, the Kesar Motichoor has a 2 day shelf life, whereas the Besan Ladoo has 30 days.
Store the sweets in a cool, dry place at room temperature (between 20–24°C). Keep them away from direct sunlight and sources of heat. Please do not refrigerate, as it may alter their texture and taste.
We do not accept modifications on the same day of order delivery. For regular orders, please contact us at least one day in advance. For bulk orders, timelines may vary—do reach out to us directly for assistance.
Our unique approach is not reinventing mithai, but restoring its authenticity. With small-batch production and meticulously curated packaging, we provide an experience, not just a product. Our brand blends old-school mithai nostalgia with modern luxury; Saffron & mishri sets the standard.
Yes, we offer same-day delivery for orders placed before 3 PM. Orders placed after 3 PM are delivered the next day. Please note, orders containing crunchy kachoris are delivered only on Saturdays.
Yes, you can customise both the selection of mithai and the gift box. While mithai customisation is available from the current menu, box customisation requires a minimum order quantity of 100–150 boxes.
We’ve taken a lot of effort in curating the recipes for these mithais and all our mithais are subjective to your personal taste and preference. However, our best sellers are Kaju Katli, Roasted Besan Ladoo, Pista Barfi, Milkcake, Kesar Motichoor Ladoo.
Yes, we offer a selection of sugar-free mithais made with natural sugar substitutes like stevia. We also have healthier options such as our Medjoul Dates Bar and Date & Nut Barfi—naturally sweetened and excellent sources of energy.