Saffron & Pistachio Sandesh
Product USP:
A royal Bengali delicacy that marries the delicate creaminess of fresh chhena with the opulent flavors of saffron and pistachio, creating a sweet that is as beautiful as it is indulgent.
History of the Product + Ingredients:
Sandesh is one of Bengal’s most celebrated sweets, prized for its soft texture, light sweetness, and ability to absorb subtle flavors. Our Saffron & Pistachio Sandesh is handcrafted daily from pure cow’s milk chhena, lightly sweetened with fine cane sugar, and infused with handpicked Kashmiri saffron for its golden hue and unmistakable aroma. Crushed pistachios are added for their creamy nuttiness and vibrant color, evoking the grandeur of royal kitchens. Every element is sourced with care — from Indian-sourced milk to premium nuts and spices.
Shelf Life:
Best enjoyed fresh and chilled, ideally within 2–3 days of preparation for peak flavor and texture.
Description:
Our Saffron & Pistachio Sandesh is soft, fragrant, and luxurious — each bite revealing the floral warmth of saffron and the gentle crunch of pistachios against the backdrop of velvety chhena. Its refined flavor profile and elegant presentation make it perfect for festive gifting, wedding menus, or indulgent dessert tables. A tribute to Bengal’s timeless mithai craftsmanship, it captures the essence of tradition while offering a touch of royal sophistication.
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Saffron & Mishri - Curators of Luxury Mithai
Welcome to the world of Saffron & Mishri, where timeless Indian mithai meets contemporary craftsmanship. Each creation is made with the finest ingredients — from premium nuts to aromatic saffron — ensuring a rich taste and an indulgent experience.
Our collections draw inspiration from India’s royal culinary heritage, reimagined for modern celebrations. Every sweet is handcrafted in small batches for unmatched freshness, making them perfect for gifting or treating yourself.
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Frequently Asked Questions
Shelf life depends on the mithai itself, and can range from 1-30 days depending on the product. For example, the Kesar Motichoor has a 2 day shelf life, whereas the Besan Ladoo has 30 days.
Store the sweets in a cool, dry place at room temperature (between 20–24°C). Keep them away from direct sunlight and sources of heat. Please do not refrigerate, as it may alter their texture and taste.
We do not accept modifications on the same day of order delivery. For regular orders, please contact us at least one day in advance. For bulk orders, timelines may vary—do reach out to us directly for assistance.
Our unique approach is not reinventing mithai, but restoring its authenticity. With small-batch production and meticulously curated packaging, we provide an experience, not just a product. Our brand blends old-school mithai nostalgia with modern luxury; Saffron & mishri sets the standard.
Yes, we offer same-day delivery for orders placed before 3 PM. Orders placed after 3 PM are delivered the next day. Please note, orders containing crunchy kachoris are delivered only on Saturdays.
Yes, you can customise both the selection of mithai and the gift box. While mithai customisation is available from the current menu, box customisation requires a minimum order quantity of 100–150 boxes.
We’ve taken a lot of effort in curating the recipes for these mithais and all our mithais are subjective to your personal taste and preference. However, our best sellers are Kaju Katli, Roasted Besan Ladoo, Pista Barfi, Milkcake, Kesar Motichoor Ladoo.
Yes, we offer a selection of sugar-free mithais made with natural sugar substitutes like stevia. We also have healthier options such as our Medjoul Dates Bar and Date & Nut Barfi—naturally sweetened and excellent sources of energy.