Sugar-Free Sattu Laddu

Name: Sugar-Free Sattu Laddu
Brand: saffronandmishri
Price: 495.00 INR
Availability: InStock

Rs. 495.00

Shipping calculated at checkout.

Earthy, protein-rich sattu, rolled into a laddu with no added sugar.
✓ 41% roasted sattu, no added sugar
✓ No palm oil, no preservatives

Product variants

2 Months Shelf-Life

Free shipping above ₹999

ISO 22000 Unit

Description

A nourishing take on a traditional sweet. Earthy sattu comes together in a laddu crafted without added sugar, creating a confection that is wholesome, balanced, and quietly indulgent. Simplicity, elevated.

Ingredients

Roasted Bengal Gram Flour (Sattu) (41%), Sugar-Free Substitute [Steviol Glycosides, Isomalt, Dietary Fibre], Ghee (20%), Cardamom Powder, Almond (3%).

Allergen Information

Contains: Milk, Nuts. May contain: Wheat, Soy, Seeds. Manufactured in a facility that also processes seeds, soy, wheat and milk products.

Storage & Shelf Life

Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
Best before: 6 Months from date of manufacture.

Shipping & Returns

We ship across India, dispatch within 24-48 working hours. Free shipping above ₹999. Returns as per policy.

The Experience

Opening Notes

Earthy roasted sattu leads the way, followed by rich ghee and warm cardamom, with a sweetness that feels balanced rather than sugary.

The Texture

Soft, rich and gently dense, with almonds adding a delicate crunch in every bite.

What Lingers

Roasted Bengal gram, pure ghee and warm cardamom—the comforting flavours stay long after the sweetness fades.

KEY INGREDIENTS

Roasted Sattu

Nearly half the laddu is made from roasted Bengal gram, giving it its naturally earthy flavour and protein-rich character.

Pure Ghee

Pure ghee gives every laddu its rich mouthfeel and unmistakable homemade flavour.

Almonds

Whole almonds add a gentle crunch, bringing texture and balance to every bite.

Cardamom

A touch of aromatic cardamom finishes the laddu with the warm, familiar fragrance of a traditional recipe.

Made in India

2.5L+ Customers

ISO 22000 certified

Small batch handcrafted

FSSAI licensed

Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

What is sattu?

Sattu is roasted Bengal gram that's stone-ground into a flour. It's naturally rich in protein and has been enjoyed across India for generations.

Is this really sugar free?

Yes. It's sweetened with a blend of steviol glycosides, isomalt and dietary fibre instead of sugar.

Does it taste like a normal sattu laddu?

Yes - earthy, nutty and warm; the sattu and ghee carry it.

How long does it stay fresh?

Up to 6 months when stored in a cool, dry place. Refrigerate after opening.

Does it contain real ghee?

Yes. We use pure ghee for authentic richness and flavour.

MORE YOU MAY LIKE