The Experience

01

Opening Notes

Warm roasted besan arrives first, followed by rich ghee, gentle cardamom and the delicate nuttiness of almonds.

02

The Texture

Soft and rich with the classic grain of a traditional besan laddu. It breaks apart gently and melts beautifully.
Sugar-Free Besan Laddu
03

What Lingers

Toasted gram flour, warm ghee and lingering cardamom the comforting finish of a homemade laddu.
Made in India
2.5L+ Customers
ISO 22000 certified
Small batch handcrafted
FSSAI licensed
Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

Is it really sugar free?
Yes. It is sugar free and sweetened with stevia instead of sugar.
Does it taste like a normal besan laddu?
Yes. Slow-roasted besan and pure ghee provide the familiar flavour and richness you'd expect from a traditional besan laddu.
How long does it stay fresh?
It has a shelf life of 6 months from the date of manufacture. Refrigerate after opening.
Is it made with pure ghee?
Yes. We use pure ghee to create the rich texture and traditional flavour.