Thai Sweet Chilli Millet Bhujia

Rs. 119.00
Shipping calculated at checkout.

Classic millet gets a fiery makeover, with every bite packed with Thai sweet chilli goodness.
✓ Millet bhujia with a sweet chilli, tamarind and spice seasoning
✓ Cooked in rice bran oil, with no palm oil or preservatives

2 Months Shelf-Life
Free shipping above ₹999
ISO 22000 Unit
Description

A contemporary take on bhujia made with wholesome millets. Sweet chilli brings a delicate balance of heat and sweetness, creating a flavour that is lively, layered, and endlessly snackable. A distinctive meeting of Thai-inspired flavours and Indian crunch.
Ingredients

Millets, Edible Vegetable Oil (Rice Bran Oil), Seasoning [Sugar, Iodised Salt, Dehydrated Vegetables (Garlic Powder, Tomato Powder, Onion Powder, Tamarind Powder), Fructose, Acidity Regulator (INS 330), Spices & Condiments (Chilli Powder, Cinnamon Powder), Anticaking Agent (INS 551)]. Contains added natural and nature-identical flavouring substances.
Allergen Information

May contain: Soy, Wheat, Nuts, Milk.
Storage & Shelf Life

Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after each use.
Best before: 6 Months from the date of manufacture.
Shipping & Returns

We ship across India and dispatch all orders within 24-48 working hours. Free shipping on orders above Rs.999. For returns, exchanges and cancellations, please refer to our Returns Policy.

The Experience

01

Opening Notes

Sweet first, then the chilli builds, with tamarind tang and a whisper of cinnamon giving it that unmistakable Thai sweet-chilli character.

02

The Texture

Fine, crisp millet bhujia with a clean crunch. Light enough to keep reaching for, with plenty of seasoning clinging to every strand.
Thai Sweet Chilli Millet Bhujia
03

What Lingers

Sweetness fades into a gentle chilli warmth, with tamarind keeping the finish bright.

KEY INGREDIENTS

Millets

Millets

A wholesome grain base, lighter and nuttier than the usual besan bhujia.

Sweet Chilli

Sweet Chilli

The first hit of flavour. Sweet, lively and gently hot, with enough chilli to keep the sweetness interesting.

Tamarind

Tamarind

A little sourness to cut through the sweet chilli and give the seasoning its bright, tangy edge.

Cinnamon

Cinnamon

Just a whisper of warmth in the background. Not enough to announce itself, just enough to round out the spice.

Made in India
2.5L+ Customers
ISO 22000 certified
Small batch handcrafted
FSSAI licensed
Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

How spicy is it?
Sweet chilli comes first, followed by a gentle chilli warmth. Lively rather than fiery.
What's the millet doing in bhujia?
It gives the snack a light, crisp crunch with a slightly nutty character.
What makes it Thai-inspired?
Sweet chilli, tamarind and a hint of cinnamon create that familiar sweet, tangy and spicy profile.
Is it good for a party bowl?
Absolutely. Sweet, spicy and easy to keep reaching for.
How long does it stay fresh?
6 months from the date of manufacture. Keep the pack sealed and store in a cool, dry place.

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