The Experience

01

Opening Notes

Smoke first, then the barbecue tang, with pepper and mustard warmth behind it. Savoury all the way through.

02

The Texture

Thin and crisp, with a clean snap that disappears almost as quickly as it arrives. Every stick carries a little seasoning, so every bite gets the full barbecue hit.
BBQ Potato Sticks
03

What Lingers

Smoky, savoury and slightly tangy, with pepper and mustard warming the finish. The kind of crunch that makes you reach into the bowl without thinking.
Made in India
2.5L+ Customers
ISO 22000 certified
Small batch handcrafted
FSSAI licensed
Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

How smoky is it?
Smoky enough to taste like barbecue, with tomato tang and savoury spices underneath.
Is it spicy?
Not really. Mustard, pepper and chilli bring a gentle warmth rather than a hot kick.
Good for movie night?
Absolutely. It's the kind of bowl that tends to disappear before the movie does.
How long does it stay fresh?
6 Months from the date of manufacture. Reseal after each use.
What does it taste like?
Smoky first, then tangy and savoury, with a little sweetness underneath.