The Experience

01

Opening Notes

Pure roasted cashew leads every bite with a gentle sweetness that never overwhelms.

02

The Texture

Dense, fine-grained and smooth, the way kaju katli should be. It gives way softly and cuts clean.
Kaju Katli
03

What Lingers

The buttery richness of cashew remains long after the sweetness disappears, a quiet reminder of why this mithai has endured for generations.
Made in India
2.5L+ Customers
ISO 22000 certified
Small batch handcrafted
FSSAI licensed
Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

What makes this different from ordinary Kaju Katli?
We use a higher proportion of premium cashews, traditional craftsmanship and no palm oil or artificial preservatives.
Is it made with real cashew?
Yes, 55% cashew, the base of the whole sweet.
Is the silver on top edible?
Yes. It's authentic edible silver leaf (varakh), traditionally used to finish premium mithai.
Is it very sweet?
Classically sweet, this is the traditional recipe, not a reduced-sugar version. (See the Sugar-Free Kaju Katli for that.)
Is it suitable for gifting?
Absolutely. Classic Kaju Katli remains one of India's most loved festive gifts.
How long does it stay fresh?
Best enjoyed within 2 months from the date of manufacture.