The Experience

01

Opening Notes

Ripe strawberry leads the way, bright, juicy and almost jam-like. Then comes the matcha, earthy and gently bitter, bringing balance and depth to every bite.

02

The Texture

Smooth, dense kaju katli with a fine, delicate grain. Tiny pieces of dried strawberry add the occasional burst of fruit and a subtle chew.
The Experience
03

What Lingers

Kaju katli is traditionally sweet and familiar. Matcha introduces an unexpected bitterness that cuts through the richness. The tension between the two is what makes this bar unforgettable.
Made in India
2.5L+ Customers
ISO 22000 certified
Small batch handcrafted
FSSAI licensed
Ingredients from the origin

FREQUENTLY ASKED QUESTIONS

Why matcha and kaju katli together?
Kaju katli is all sweetness. Matcha brings a bitter, grassy edge that keeps it from being one-note.
Is it very sweet?
Less than you would expect. The matcha pulls the sugar back down on the finish.
What does it taste like first?
Berry, sharp and jammy, then the matcha comes in underneath.
How should I serve it?
Room temperature, cut side up. Cold from the fridge and the matcha goes quiet.
How long does it stay fresh?
2 Months. Refrigerate after opening, then bring back to room temperature.
Can children enjoy it?
Absolutely. The matcha is gentle and beautifully balanced.